Mother's day is in just two days! Do you have everything ready for the mother in your life?
Sometimes the best thing to share with mom is a memory. My sister and I share one of our favorite memories with mom last Saturday at breakfast. When we were in grade school, mom always packed our lunches. She always wrote love notes on our napkins and tucked them into our lunch boxes. We loved opening our lunches to a love note!
Love notes can come in coffee cake form, too. No worries if you're planning some last minute things for mom. This Yogurt Coffee Cake will please mom with minimal time in the kitchen. Mother's Day is really about spending time and appreciating mom, right? Show mom some love with a quick and healthy coffee cake.
I really just said that.
Healthy coffee cake. Packed with whole wheat flour, oatmeal, and yogurt, this coffee cake gives you a guilt-free memory to share with mom.
Yogurt Coffee Cake:
1 cup whole wheat flour
3/4 cup quick cooking oatmeal, ground
2 tablespoons wheat germ
1 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
1/4 cup brown sugar
1 cup plain yogurt
1 teaspoon vanilla
For the crumble topping:
2 teaspoons cinnamon
1/2 cup whole wheat flour
1/3 cup brown sugar
3 tablespoons cold butter
Heat the oven to 350 degrees and grease an 8x8 or 9x9 pan. For a little more fun, use a bundt pan or loaf pan. Think about what mom wants.
Whisk all of the dry ingredients together and set aside.
Whisk together brown sugar and eggs. Add yogurt and vanilla and whisk until just combined.
Allow the coffee cake to cool a few minutes before taking a slice and a fresh cup of coffee to mom.
Be sure to share a great memory with the mom in your life!